Farmer’s Market Organizations

Bringing Communities Together

Our role is to bring California’s agricultural and urban communities together for their mutual benefit, increased communication and shared education. Our presence as a key educational platform for families, schools, environmental causes, health and nutrition accessibility are all part of the mission we are devoted to upholding.

Education Programs

CUESA’s educational initiatives inspire eaters of all ages to participate in cultivating a healthy food system, including cooking demonstrations, farm tours, youth programs like Foodwise Kids and Schoolyard to Market, and more.

Support Regional Sustainable Producers

AIM currently manages seven Certified Farmers Markets in the Bay Area and represents over 300 family farms, specialty food purveyors, and artisans. We are committed to quality over quantity when it comes to farmers markets and are working diligently to build the most productive markets for our participating members that best reflect the communities they serve.

Founded in 1969

The Ecology Center’s mission is to inspire and build a sustainable, healthy, and just future for the East Bay, California, and beyond. We transform the ideals of sustainability into everyday practice. We deliver information you can act on, infrastructure you can count on, and leadership for lasting change.

Restaurant Associates

Honorable Mentions

  • Alexander’s Steakhouse

  • The Battery San Francisco

  • Bix Restaurant

  • Boulevard Restaurant

  • Cala

  • Commise

  • Contiga Kitchen + Cava

  • Cotogna San Franscisco

  • Dosa

  • Fattoria e Mare

  • Frances

  • Lodi Wines

  • Marla Bakery

  • Navio

  • Night Bird

  • Nopa San Francisco

  • Onsen Bath & Restaurant

  • Ritz Carleton

  • Saison

  • Spruce