October is American Cheese Month, established by the American Cheese Society to showcase North America’s delicious and diverse cheeses and the farmers, cheesemakers, and chefs who bring them to tables across the continent. To celebrate, the Ferry Building and Cowgirl Creamery will be hosting special demos and highlighting an array of cheese-centric dishes from Sunday, […]

The fight to save Market Match continues! The Ecology Center joined the Agricultural Institute of Marin, alongside other members of the 160 member Save Market Match Coalition, to organize a Lobby Day on March 20, 2024. The event drew 100… Read more »

Fond memories of my trip to Mexico this spring still loom large, especially recalling the many flavors we feasted on during time in Oaxaca and Mexico City. With thanks to my friend Ruth Alegria who conducts culinary adventures in Mexico City and beyond, we knew…